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Thai Green Chicken Curry For Two

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Inspired by the sizzling street food and home kitchens of Thailand. A super fragrant Thai curry made with free range chicken from farms we trust. We’ve cooked it nice and slow with silky roasted aubergines, a good glug of creamy coconut milk and a handful kaffir lime leaves. A night in with a curry just got much more interesting.

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For allergens, see ingredients in bold. Produced in a kitchen that handles ALL 14 allergens.

INGREDIENTS: Coconut Milk, Chicken (33%), Aubergine (13%), Onion (10%), Thai Curry Paste (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp [Crustaceans], Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Jaggery, Rapeseed Oil, Fish Sauce (Anchovy [Fish], Salt, Sugar), Thai Basil, Cornflour, Kaffir Lime Leaves.

Please Note:  We are constantly improving our recipes. It is essential to check the label on the packaging.

For allergens, see ingredients in bold. Produced in a kitchen that handles ALL 14 allergens.

INGREDIENTS: Coconut Milk, Chicken (33%), Aubergine (13%), Onion (10%), Thai Curry Paste (Green Chilli, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste (Shrimp [Crustaceans], Salt), Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric), Jaggery, Rapeseed Oil, Fish Sauce (Anchovy [Fish], Salt, Sugar), Thai Basil, Cornflour, Kaffir Lime Leaves.

Please Note:  We are constantly improving our recipes. It is essential to check the label on the packaging.

TYPICAL VALUESPer 100gPer Portion
Energy Kcal200560
Energy kJ8292321
Fat (g)15.041.0
Of which saturates (g)8.925
Carbohydrates (g)6.518.0
Of which sugars (g)4.312.0
Protein (g)9.928.0
Salt (g)1.062.97

For 1

BEST COOKED IN THE OVEN FROM FROZEN

Preheat oven to Fan 170 ºC / Electric 190 ºC / Gas 5. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 40 – 45  mins. Leave to stand for 2 minutes before and stir well before serving.

MICROWAVE

Remove sleeve and pierce film. Heat on full power. 850W. Heat for 4 mins – stir well – recover – 2 mins.

Leave to stand for 2 minutes before and stir well before serving.

CAUTION: Steam may be released when removing the film lid. Although every care has been taken to remove bones, some may remain. 

 

For 2

BEST COOKED IN THE OVEN FROM FROZEN

Preheat oven to Fan 170 ºC / Electric 190 ºC / Gas 5. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 50 - 55  mins. Leave to stand for 2 minutes before and stir well before serving.

MICROWAVE

Remove sleeve and pierce film. Heat on full power. 850W. Heat for 6 mins – stir well – recover – 3 mins.

Leave to stand for 2 minutes before and stir well before serving.

CAUTION: Steam may be released when removing the film lid. Although every care has been taken to remove bones, some may remain. 

 

IMPORTANT

All appliances vary, these are guidelines only. Ensure food is piping hot before serving.

If the product defrosts, keep refrigerated and eat within 48 hours.