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Vegan Double Chocolate Cookie Dough

Vegan Double Chocolate Cookie Dough - FieldGoods

From £4.95

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Vegan Double Chocolate Cookie Dough - FieldGoods Vegan Double Chocolate Cookie Dough - FieldGoods Vegan Double Chocolate Cookie Dough - FieldGoods
Who doesn't love a slightly soft, crumbly cookie, a touch warm from the oven?  Doughlicious have made it easy to recreate that just baked feeling at home with their boxes of ready-to-bake cookie dough balls.  

Vegan??? It seems impossible, but it's true. Crafted from the finest single origin chocolate – these bites of goodness are best served molten, gooey and glorious.  

One size is available, sold as part of a bundle box.  
  • 1x pack of 6 ready-to-bake cookie dough balls (204g)

    Ingredients

    For allergens, see ingredients in bold. Produced in a kitchen that handles ALL 14 allergens.

    INGREDIENTS: Gluten-Free Oat Flour, Unrefined Cane Sugar, Coconut Oil, Dark Chocolate Chips (12.3%) (Min. Cocoa Solids 54%), [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier:SOYA Lecithin], Gluten-Free Oat Drink [Water, Gluten Free Oats, Sunflower Oil, Salt], Dark Brown Unrefined Cane Sugar, Cocoa Powder, Water, Flaxseed, Vanilla Extract, Raising Agents: Sodium Carbonates, Diphosphates; Sea Salt.

    Cooking Instructions

    BEST COOKED IN THE OVEN FROM FROZEN

    Preheat oven to Fan 140 ºC / Electric 160 ºC / Gas 4. All ovens vary in temperature (and you know your oven best!), so if 160 ºC seems too low, try 170 ºC. Remove outer sleeve and place the dough balls on a baking tray. If you like a flatter cookie, press them down with the palm of your hand or a spatula prior to baking to enable further spreading. Position in the centre of the oven. Cook for 12 - 14 minutes from chilled OR 14 - 16 minutes from frozen.Leave to cool on the tray for a few minutes before serving.

    MICROWAVE

    Not suitable for a microwave.

    CAUTION: Product will be piping hot from the oven, leave to cool slightly before serving.

    IMPORTANT

    All appliances vary, these are guidelines only.

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