FieldGoods
Bread & Butter Pudding
Not all heroes wear capes, and our shiny new Limited Edition Bread & Butter Pudding is one of them, brought exclusively to you in partnership with regenerative pioneers Wildfarmed.
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Ingredients
Ingredients
We never add preservatives or additives to our food. Occasionally, some ingredients may already contain them for example, citric acid in tinned tomatoes. These are common household ingredients, but wherever possible, we try and use options without them.
Ingredients: Wildfarmed® Seeded Loaf (26%) (Wildfarmed® Wheat Flour [WHEAT] (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (52%), Water, Mixed Seeds (Brown Linseeds, Millet, Golden Linseeds, Sunflower Seeds, Poppy Seeds, Pumpkin Seeds) (6%), Wheat Gluten [WHEAT}, Fermented Wheat Flour [WHEAT], Salt, Yeast, Roasted Barley Flour, [BARLEY], Flour Treatment Agent: Ascorbic Acid), Egg [EGG], Cow’s Milk [MILK] Whipping Cream [MILK], Raspberries (9%), Belgian White Chocolate (6%)(Sugar, Cocoa Butter, Whole Milk Powder [MILK], Emulsifier: Lecithins [SOYA], Natural Vanilla Flavouring), Caster Sugar, Butter [MILK], Salt.
Allergen Information:
For allergens, see ingredients in BOLD. Produced in a kitchen that handles ALL 14 allergens. May contain traces of PEANUTS, SESAME, MUSTARD, NUTS.
We are always improving our recipes and updating the website as often as we can. Please be sure to check the label on the packaging for the most up to date ingredients before consuming.
Nutritional Information
Nutritional Information
| Typical Values | Per 100g | Per Portion (390g) |
|---|---|---|
| Energy (kcal) | 233 | 454 |
| Energy (kj) | 972 | 1896 |
| Total Fat (g) | 13 | 25.8 |
| Of which Saturated | 7.3 | 14.3 |
| Carbohydrates (g) | 14.9 | 29 |
| Of which Sugars (g) | 11.7 | 22.9 |
| Protein (g) | 6.7 | 13 |
| Salt (g) | 0.77 | 1.5 |
Cooking Instructions
Cooking Instructions
REMOVE OUTER SLEEVE AND FILM
OVEN: Preheat oven: Fan 180°C / Electric 200°C / Gas 6. Remove outer sleeve and film. Place on a baking tray and position in the centre of the oven. Cook for 40–45 minutes, or until the centre is piping hot. Leave to stand for 2 minutes before serving.
MICROWAVE
Not suitable for a microwave, oven cook from frozen for best results.
IMPORTANT
All appliances vary, these are guidelines only. Ensure food is piping hot before serving.
If the product defrosts, keep refrigerated and eat within 48 hours.

