FieldGoods
Chicken & Leek Pie
The comforting classic that never fails. Our pie is made with the juiciest free-range chicken from the Yorkshire Dales, cooked with buttery sautéed leeks and the creamiest mushroom and tarragon sauce, all topped off with golden puff pastry. Grandma would be proud.
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Ingredients
Ingredients
We never put additives or preservatives into our food, but occasionally some of our ingredients do - citric acid in tinned tomatoes for example. This is very common and where we can, we avoid.
Allergens are marked in BOLD.
Free Range British Chicken (36%), Leeks (19%), Cows Milk [MILK], Puff Pastry (Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)) [WHEAT], Butter [MILK], Water, Yeast, Sea Salt), Chestnut Mushrooms (14%), Butter [MILK], Whipping Cream [MILK] (3%), Wildfarmed Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamine (B1)) [WHEAT], Dijon Mustard SULPHITES, MUSTARD], Chicken Stock (Sea Salt, Maize Flour, Palm Oil, Broth Extract, Yeast Extract, Garlic, Onion, Carrot, Powdered Chicken Meat, Turmeric, Antioxidant (Rosemary Extract), Tarragon, Black Pepper, Free Range Egg [EGG].
We are always improving our recipes and updating the website as often as we can. Please be sure to check the label on the packaging before consuming to confirm the ingredients.
Nutritional Information
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Portion |
| Energy Kcal | 170 | 509 |
| Energy kJ | 707 | 2120 |
| Fat (g) | 10.8 | 32.0 |
| Of which saturates (g) | 5.5 | 17.0 |
| Carbohydrates (g) | 8.1 | 24.0 |
| Of which sugars (g) | 1.4 | 4.1 |
| Protein (g) | 8.6 | 26.0 |
| Salt (g) | 0.24 | 0.73 |
Cooking Instructions
Cooking Instructions
For 1
FOR BEST RESULTS OVEN COOK FROM FROZEN
Preheat oven: Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and film. Place on a baking tray and position in the centre of the oven.
Cook for 40 – 45 minutes
Leave to stand for 2 minutes before serving.
MICROWAVE
Not suitable for a microwave, oven cook from frozen for best results.
For 2
FOR BEST RESULTS OVEN COOK FROM FROZEN
Preheat oven: Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and film. Place on a baking tray and position in the centre of the oven.
Cook for 40 – 45 minutes
Leave to stand for 2 minutes before serving.
MICROWAVE
Not suitable for a microwave, oven cook from frozen for best results.
IMPORTANT
All appliances vary, these are guidelines only. Ensure food is piping hot before serving.
If the product defrosts, keep refrigerated and eat within 48 hours.

