The Classics

If it ain't broke, don't fix it. Classic food is often the best.....I know our dad would absolutely agree. Here is a selection of some of our best sellers and home favourites. 

This bundle contains 6 x 2 person portions, one of each of the following dishes:

Sustainable Fish Pie - chunks of fresh coley and Chalkstream Trout in a silky, cheesy sauce with a buttery new potato topping. Enough said.

Chicken & Leek Pie - This is about the best alternative to a hug there is. Free range chicken in a creamy leek, mushroom and tarragon sauce, topped off with buttery pastry.

Beef Bourguignon - This needs no introduction. A rich beef and red wine stew with chunky lardons, roast mushrooms, and shallots. 

Tarragon Chicken  - It's creamy, its white winey, it's delicious. This is an absolute winner with everything from potatoes to rice. 

Steak & Ale Pie  - It's got two great taste stars for a reason. This pie is the classic of all classics. Hearty, warming and exactly what the doctor ordered for pretty much any occasion.

Italian Meatballs in Tomato Sauce - Who doesn't love a meatball? Rustic pork and beef meatballs are made with fresh herbs, Grana Padano and a few grates of nutmeg before being caramelised to a golden brown and drenched in our favourite homemade tomato sauce. Yum!