FieldGoods
Sam's Wedding Goan Chicken Curry
That's right. Sam served up Goan Chicken Curry at his wedding, and it was so delicious we just had to share it with you too!
Reintroducing our classic Goan Fish Curry, but with the Fish swapped for Chicken. And believe us, it's 10/10.
This fragrant coconut curry is rich in flavour; pieces of free range chicken are gently simmered in toasted spice, coconut milk, fresh curry leaves and lime zest, with roasted fennel and chunks of sweet potato.
This is a limited edition batch, once it's gone it's gone. Hurry!
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Ingredients
Ingredients
Nutritional Information
Nutritional Information
Energy (kcal) | 126 | 352
Energy (kj) | 525 | 1471
Total Fat (g) | 5.7 | 15.9
Of which Saturated | 5.7 | 15.9
Carbohydrates (g) | 12.4 | 34.8
Of which Sugars (g) | 6.8 | 18.9
Protein (g) | 5.6 | 15.9
Salt (g) | 0.38 | 1.06
Cooking Instructions
Cooking Instructions
For 1
BEST COOKED IN THE OVEN FROM FROZEN
Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 35 - 40 mins. Leave to stand for 2 minutes. Stir well before serving.
MICROWAVE
Remove sleeve and pierce film. Heat on full power. 850W. Heat for 4 mins.
Leave to stand for 2 minutes and stir well before serving.
CAUTION: Steam may be released when removing the film lid.
For 2
BEST COOKED IN THE OVEN FROM FROZEN
Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 40 - 45 mins. Leave to stand for 2 minutes before and stir well before serving.
MICROWAVE
Remove sleeve and pierce film. Heat on full power. 850W. Heat for 7 mins.
Leave to stand for 2 minutes. Stir well before serving.
CAUTION: Steam may be released when removing the film lid.
IMPORTANT
All appliances vary, these are guidelines only. Ensure food is piping hot before serving.
If the product defrosts, keep refrigerated and eat within 48 hours.

