Slow Cooked Beef Chilli
Slow Cooked Beef Chilli
Slow Cooked Beef Chilli
Slow Cooked Beef Chilli
Slow Cooked Beef Chilli
Slow Cooked Beef Chilli

FieldGoods

Slow Cooked Beef Chilli

Regular price £7.75
Sale price £7.75 Regular price
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Our rich and smoky beef chilli, cooked low and slow with red kidney beans and the juiciest tomatoes we could find. We weren’t shy on the spices here either - a good sprinkling of cumin and paprika give this one plenty of depth. Made with beef from free-roaming, grass-fed British cows (only the best).

    Ingredients

    We never add preservatives or additives to our food. Occasionally, some ingredients may already contain them for example, citric acid in tinned tomatoes. These are common household ingredients, but wherever possible, we try and use options without them.

    Ingredients:

    Minced Beef (41%), Plum Tomato (33%) (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Onion, Red Kidney Beans (10%), Black Beans (5%), Tomato Purée, Chipotle in Adobo (Chipotle Peppers (60%), Tomato Purée, Onion, Vinegar, Canola Oil, Sugar, Salt, Paprika, Garlic), Garlic, Smoked Tallow, Olive Pomace Oil (Olive Oil (51%), Sunflower Oil (49%)), Salt, Black Pepper, Cumin, Smoked Paprika, Roasted Red Peppers (Red Peppers, Water, Salt, Acidity Regulator (Citric Acid)), Chilli Powder.

    Allergen Information:
    For allergens, see ingredients in BOLD. Produced in a kitchen that handles ALL 14 allergens. May contain traces of PEANUTS, SESAME, MUSTARD, NUTS.

    Every now and then we tweak our recipes to get them just right, so ingredients may change. The details above are accurate as of August 2026, always check the packaging label before consuming.

    Nutritional Information

    Typical ValuesPer 100gPer Portion
    Energy (kcal)161450
    Energy (kj)6641859
    Total Fat (g)1028
    Of which Saturated3.911
    Carbohydrates (g)6.117
    Of which Sugars (g)2.46.7
    Protein (g)9.727
    Salt (g)0.551.5

    Cooking Instructions

    For 1

    BEST COOKED IN THE OVEN FROM FROZEN

    Preheat oven to Fan 170 ºC / Electric 190 ºC / Gas 5. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 40 – 45 mins. Leave to stand for 2 minutes before and stir well before serving.

    MICROWAVE

    Remove sleeve and pierce film. Heat on full power. 850W. Heat for 4 mins – stir well – recover – 2 mins.

    Leave to stand for 2 minutes before and stir well before serving.

    CAUTION: Steam may be released when removing the film lid. Although every care has been taken to remove bones, some may remain.

    For 2

    BEST COOKED IN THE OVEN FROM FROZEN

    Preheat oven. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven.

    Cook for 50 – 55 mins at: Fan 170 ºC / Electric 190 ºC / Gas 5

    Leave to stand for 2 minutes before and stir well before serving.

    MICROWAVE

    Remove sleeve and pierce film. Heat on full power. 850W. Heat for 6 mins – stir well – recover – 3 mins.

    Leave to stand for 2 minutes before and stir well before serving.

    CAUTION: Steam may be released when removing the film lid. Although every care has been taken to remove bones, some may remain.

    IMPORTANT

    All appliances vary, these are guidelines only. Ensure food is piping hot before serving.

    Cooking Instructions

    For 1

    BEST COOKED IN THE OVEN FROM FROZEN

    Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 35 - 40  mins. Leave to stand for 2 minutes. Stir well before serving.

    MICROWAVE

    Remove sleeve and pierce film. Heat on full power. 850W. Heat for 4 mins.

    Leave to stand for 2 minutes and stir well before serving.

    CAUTION: Steam may be released when removing the film lid.  

     

    For 2

    BEST COOKED IN THE OVEN FROM FROZEN

    Preheat oven to Fan 180 ºC / Electric 200 ºC / Gas 6. Remove outer sleeve and pierce film. Place on a baking tray and position in the centre of the oven. Cook for 40 - 45  mins. Leave to stand for 2 minutes before and stir well before serving.

    MICROWAVE

    Remove sleeve and pierce film. Heat on full power. 850W. Heat for 7 mins.

    Leave to stand for 2 minutes. Stir well before serving.

    CAUTION: Steam may be released when removing the film lid.  

     

    IMPORTANT

    All appliances vary, these are guidelines only. Ensure food is piping hot before serving.

    If the product defrosts, keep refrigerated and eat within 48 hours.